We are thinking it should be about 10 weeks from start to finish, which is a long time to live on fast food, especially when you are meant to be avoiding it. So we set up a temporary kitchen in our dining room.
It's nothing fancy, we have a microwave, kettle, toaster and a slow cooker. But between all the meals I pre-prepared, the BBQ and things that can be cooked in the microwave (hello McCains lasagna), we have it sorted.
Because BBQ meat tends to be tougher, i am avoiding it for my own sake, and trying to eat a decent meal for lunch, and eat something small and easy to cook (hello baked beans) of a night.
So that is how we are cooking. Believe me, I do miss having a cooktop though. Just another thing I will appreciate more when I have a kitchen :) Pin It
i had a lovely long comment then blogger quit... grumble... I am excited for you and know you will survive somehow. there was a blog about a lady that cooked with her slowcooker every day for a year. i don't remember the link but i'll look around for it. Good luck!
ReplyDeleteps when do we get to see you melting away?
lol, when i do some more melting. i need to get back into the gym, but I between being exhausted from renovating and having a cold, I havent done much at all. I am looking forward to my next fill
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